Category: Food & Wine

Fine Wine and West Country Cheddar: A Taste-Off

On Monday evening in the Pickering Cellar we set ourselves a challenge: to find out which wine goes best with the UK’s favourite cheese: Cheddar. A staple of the British cheeseboard, Cheddar is made worldwide, but the tastiest examples come from the West Country, where Cheddar has a ‘Protected Designation of Origin’: West Country Farmhouse […]

Cheese and Wine Masterclass in our Bin End Shop

There is always a real sense of excitement in the Bin End Shop on Masterclass Saturdays. These informal, fun events give customers the perfect opportunity to hone their food and wine skills through the discovery of some wonderful pairings. Guided by our enthusiastic shop manager, Nick Page, and his famous food and wine matching skills, […]

Friday 13th – A Night to Remember

The second Friday in July saw the 7th annual Wine Club Dinner for members and their guests. Our host, David Berry Green, was flying into Heathrow on an afternoon flight from Italy so I had everything crossed that the inauspicious date wouldn’t ruin the evening! I didn’t need to succumb to superstition though as David’s […]

A Summer Recipe from our Head Chef

Stewart Turner is the Head Chef in our cellars at No. 3 St James’s Street, and with his passion for food and wine and experience in some top London establishments including Michel Roux’s Waterside Inn, this is his perfect job. Since joining Berrys in 2008, Stewart has made some fantastic changes to the food served […]