London’s food scene was hit hard when Michelin-starred Ellory shut its doors earlier this year, but – after a short few months – the restaurant’s team was back with their new project, Leroy. We sent Fine Wine Account Manager Fergus Stewart to see whether another star is in the offing

For the latest instalment in our series exploring London’s best eateries, Alexis Self visited Evelyn’s Table – slipping underground and back in time at an old-school Soho-boozer taken over by the team behind The Palomar

Some restaurants seem to be an instant success: Brat – the first opening from Chef Tomos Parry (previously of Kitty Fishers) has been just that. The turbot on its menu has been papped and praised by almost everyone in the business. We sent Tom Cave to sample the famous fish

As the team behind P Franco open up their first proper restaurant, Bright, Sophie Thorpe settles in for a long lunch – finding food that is both fun and finessed The scene at Bright on a Saturday lunchtime tells you a lot about the restaurant. A group of young parents have put the prams to […]