With a revolving door of hot new restaurant openings and pop-ups, it’s all too easy for London’s eateries to flit from our radar all too fast. But in Emile, Sophie Thorpe finds a residency that feels right at home London’s circuit of residencies and pop-ups is its own scene; a whirlwind of all-star line-ups that […]

From cereal cafés to pasta served in wheels of Parmesan, there’s no shortage of novel eateries in London. Sophie Thorpe delights in the delicious ease of a meal at Gezellig, a Holborn establishment proving how good classic can be

Since the restaurant pulled back the velvet rope to its terrace earlier this summer, Parrillan – the new opening from the Barrafina group in Coal Drops Yard – and its sizzling grills have caused quite the stir. We sent Burgundy Buying Assistant Will Heslop to check it out

The team behind new Peckham hotspot Levan wanted it to be a place that threw out the rule book. With a list focused on natural wines, game-changing food and a laid-back attitude, Sophie Thorpe finds this is the kind of restaurant revolution she wants to be part of