Category: Miscellaneous

On the pour: Champagne Gosset, Grande Réserve, Brut

Each month, we spotlight a different wine that’s available in our London Shop at 63 Pall Mall. For December, shop manager Edwin Dublin has selected the appropriately decadent Champagne Gosset, Grande Réserve. Champagne Gosset, Grande Réserve, Brut What is it? This bottle gives you everything you’d want from a Champagne. Expertly blended Chardonnay and Pinot […]

What to eat with sweet wines

Michelin-trained chef Stewart Turner shares one of his favourite recipes to enjoy with sweet wines: chestnut choux buns with clementine sauce. It’s perfect as a lighter alternative to the classic Christmas pudding. Dessert wines might not be one of the most fashionable styles, but I can’t think of a better way to finish a meal […]

Reasons to drink sweet wine this Christmas

From the dried-fruit flavours of Port to the honeyed notes of Sauternes, Christmas is the perfect occasion for sweet wines. In our short collection of stories and advice, Alexandra Gray de Walden reminisces on fond memories; and Clara Bouffard imparts her top food-matching tips. A season of decadence For Alexandra Gray de Walden, Christmas means […]

How to make the most of magnums this Christmas

Nothing makes a statement quite like a magnum of fine wine. But beyond its magnificence, a bigger bottle also helps a fine wine to age more slowly, while offering plenty to share around the Christmas table. Below, you’ll find stories and advice to help you make the most of magnums over the festive season.  Magical moments   For Joshua […]