Category: Bordeaux Wine

What makes a great vintage?

The 2015 vintage has been praised far and wide – producing remarkable wines from Germany to Burgundy, but what has made it a good year? What makes any vintage better than another? In an extract from our introductory book, Exploring & Tasting Wine, Mark Pardoe MW explains Sometimes Bordeaux is even busier than usual for […]

Liquid history: 1945 Ch. Léoville Barton

We are surrounded by our vinous past at No.3, from the still-unopened bottles that lie in our cellars to a handful of rather special empty ones which have been preserved. One such is a 1945 Ch. Léoville Barton. Here Anthony Barton, the Irish-born, octogenarian owner of the illustrious château, tells us something of this extraordinary […]

What to drink in 2017: red Bordeaux

As 2017 lies ahead of us, our Cellar Plan Manager Tom Cave offers an update on Bordeaux vintages – advising on which you should be eagerly uncorking, and which should be left to rest a little longer The 2000s have upped their pace and continue to drink very well, there‘s some real pleasure to be […]

Extempore effusion

In 1973, one of our customers wrote to us, forwarding on a slightly unconventional thank you note they had received from one Cecil Day-Lewis, the grateful recipient of a Christmas present in 1957 – a magnum of 1949 Ch. Lafite Rothschild, purchased from Berry Bros. & Rudd. Here we publish the extract from our Number […]