How to do dry January in style
Author: Berry Bros. & Rudd

The Garden Sour, a non-alcoholic cocktail with Seedlip
Garden Sour
A delicious sour-style mocktail
- 50ml Seedlip Garden 108
- 35ml cloudy apple juice
- 15ml lemon juice
- 5ml cider vinegar
- Dash of sugar and egg white
Add ingredients to a cocktail shaker with ice. Strain, then shake again without the ice. Serve in a coupe. Garnish with a sprig of rosemary.
Them Apples
A low-alcohol cocktail combining bright and zesty apple with clove-edged Seedlip Spice 94
- 50ml Seedlip Spice 94
- 20ml Granny Smith apple juice
- 10ml Orgeat
- 10ml Amontillado Sherry
- 10ml Calvados
- Pinch of salt
- Soda water, to top
Put everything except the soda water in a cocktail shaker with ice. Shake together and pour into a highball. Top with soda. (If you’re feeling particularly fancy, garnish with an edible flower.)

Hedge Your Bets
Hedge Your Bets
Raid the back of the cupboard to mix up this zesty cocktail
- 50ml Seedlip Spice 94
- 30ml grapefruit juice
- 15ml lemon juice
- 2tsp of any seasonal preserve (we like blackcurrant jam)
Shake all the ingredients together with ice. Strain into another glass, then strain again into a coupe. Garnish with a sprig of basil.
Read our interview with Seedlip founder Ben Branson here; or shop the Seedlip range on bbr.com.
[…] At a dry event you want the same level of choice. Two great options are non-alcoholic spirits like Seedlip and alcohol-free beers like those produced at the Nirvana Brewing Company. Glaziers Hall offer both […]