Category: Miscellaneous

Berrys in Burgundy – Tasting the 2010 vintage

Our annual tasting trip to Burgundy is undoubtedly one of the highlights of the year for me, and it is also one of the most challenging trips – we generally average just under 100 wines a day and these are cask samples, not the finished product.  As such they demand a great deal of attention, […]

A rising “star” in the British culinary firmament – Hand & Flowers

On the outskirts of the beautiful Georgian town of Marlow, one finds the gastropub that “would be king!” – The Hand & Flowers.  A brilliant white washed exterior expresses an almost humble non presumption of the culinary expertise and delights that await you inside. The Hand and Flowers is owned and run by Head Chef, Tom […]

Win classic wine art prints by Raymond Campbell

This December, in the spirit of Christmas, we’re offering two lucky entrants the chance to win a classic wine art print by Raymond Campbell. We’ve collaborated with Easyart Loves to bring you the work of this British artist, who is a passionate wine collector himself. Enter our prize draw and two lucky winners will be selected, at […]

Bramaterra, Gattinara and Boca – the Côte Rôtie of Piedmont?

Fanciful thinking maybe, but there’s something compelling about this northern Piemonte hillside that reminds me of the Rhône’s most perfumed expression of Syrah: the combination of predominantly acidic, igneous soils, altitude, steep slopes, handkerchief-sized zones and pocket-book estates (!), the use of other grapes (Vespolina mainly) to give complexity…terroir interpreted this time through the Nebbiolo […]