Category: Food & Wine

Going dark for dinner

In the age of Instagram, Emily Holden – Marketing Manager – praises the power of a rare photo-free meal, the utter delight to be found in escaping social media for supper, and simply enjoying the moment. The perfect restaurant experience, the El Dorado for food explorers, the Holy Grail for discerning diners, the glimpse of […]

On the table: Blandford Comptoir

This month food writer Victoria Stewart visits the newest addition to the Marylebone restaurant scene, Blandford Comptoir, a classy spot serving Italian-influenced dishes which has a particularly reputable founder – Master Sommelier Xavier Rousset. It would be pushing it to say, as has been suggested, that the opening of a single hotel had a ripple […]

A sporting stew: moqueca

As the nation’s athletes go for gold in Rio de Janeiro, our Head Chef Stewart Turner recreates a classic Brazilian fish stew that tastes as vivid as it looks. As ever, Demetri Walters MW is on hand to suggest suitable vinous partners. On the table: With the Rio Olympics underway, I thought I would try […]

On the table: The Barbary

Continuing our search for London’s best eateries, this month we sent Jasper Drew to The Barbary in Neal’s Yard, the new sibling to Soho favourite, The Palomar. Despite being educated to degree level in geography, I couldn’t quite place the location of the Barbary Coast. Perhaps the Regal Rogue Lively White Vermouth was working its […]