As we start dusting off bottles in preparation for our tasting on 1st June, Jonny McMillan from our Spirits team considers a couple of the very special whiskies set to be uncorked Of all the remarkable whiskies in our upcoming tasting, perhaps most interesting is the pair of 1968 Speyside whiskies from Macallan and Longmorn, […]

He’s tasted almost 150 different vintages, seen four decades of change and survived Norman Shelley’s scrumpy: Alexis Self talks to Berry Bros. & Rudd’s Allan Perry If you’ve bought a bottle from No.3 St James’s Street in the last 37 years, chances are it’s passed through the hands of Allan Perry. On Friday 27th April, […]

As Harry and Meghan prepare to say “I do”, we have rustled up five wines and spirits suited to a royal celebration The King’s Ginger: Too clichéd? We think not – Harry may only be sixth in line to the throne, but this  liqueur is as fiery as the Prince’s fine locks, and good enough […]

Champagne, Cava, Prosecco and English Sparkling Wine – there are plenty of options when it comes to fizz, but what about Crémant? Here Wine and Spirit Education Specialist Barbara Drew explains why this traditional method sparkler deserves a place in your fridge this summer Champagne is traditional method sparkling wine that is made and matured […]