Tag: restaurant

How fine wine got fast

The trend for junk food with a fine-dining twist has long seized London, but the new wave of casual eateries is offering more than craft beer and cocktails as an accompaniment to their fast fare. Sitting next to pizza and pulled pork, their menus provide a roster of the world’s most prestigious wine producers. Does […]

On the table: Frenchie

For this month’s review Guy Davies undertook the arduous task of visiting Frenchie, a new opening in Covent Garden that is sibling to the Parisian restaurant of the same name, and home to an array of truly delectable dishes. Frenchie is that – unfortunately – rarest of beasts, an in-demand new restaurant with a lot […]

On the table: Lurra

With the constant flurry of new openings, it can be hard to make it back to restaurants past. This month food writer Victoria Stewart seeks the value of second helpings, returning to Marylebone’s Lurra. Twenty-sixteen, I’ve decided, is to be my year of repeat restaurant visits. Regular London restaurant-goers (myself included) are all so preoccupied […]

On the table: 45 Jermyn St.

In her quest for the finest food in London, Victoria Stewart visits 45 Jermyn St., a suitably self-deprecating eatery owned by Fortnum & Mason and serving an extremely enjoyable ‘afters’ menu. (Victoria was a guest of the restaurant.) The funny thing about 45 Jermyn St. is that you could walk in all dressed up expecting […]