Burgundy 2009 season is now in full swing. The main events have already taken place in London and I am about to travel to Japan and Hong Kong to talk Burgundy with our enthusiastic teams there. This will be work rather than play, but I shall get a chance to do both when I go […]

There’s been quite a lot to stomach of late, and I’m not just referring to the festive roll of cotechino e lenticchie (sausage and lentils), cappone (capon), marron glaces, and panettone. No, at the turn it’s perhaps worth reflecting on what’s been served up wine wise from Italia over the past 12 months, and what’s […]

I love this time of year. Christmas is just around the corner and shining like a beacon of warmth and cheer in the deepening darkness of winter. The food, the wine, the company and the fun – what better reward at the end of a long, hard year? Throughout St James’s the window displays offer […]

It’s been a few weeks since my arrival back in HK and yet my thoughts are still very much in Europe in what was a defining trip for the HK Sales Team, to Piedmont and Burgundy. Granted my ever-expanding belly is the proof of this trip, however, I think the ever-expanding enthusiasm of our sales […]