Category: Old World

Beyond Bordeaux: yea

This month two members of our Fine Wine team battle it out over whether one should seek the comfort of classic regions, or – as Martyn Rolph argues here – constantly push ones vinous boundaries in search of something new. As Forrest Gump once said – or at least Tom Hanks in an amicable southern […]

A triptych from the Languedoc

Matthew Jones – Account Manager for our wholesale wing Fields, Morris & Verdin – recounts a three-day trip to the under-appreciated Languedoc, visiting three of the region’s most artful producers. Jancis Robinson, in her Oxford Companion to Wine, describes the Languedoc-Roussillon as “France’s best value region, and certainly its most important in terms of volume”. […]

Riesling: a sticky past and racy future

This month Damian Carrington – Agency Director of Fields, Morris and Verdin – pays tribute to the Riesling grape, a varietal whose reputation has suffered in recent years, but produces exceptional wines both for sipping on their own and partnering food. There is a part of me that will forever remain a school boy, a trait […]

The last word in festive wines – part three

Laura Atkinson, Private Account Manager in our Fine Wine team, discovers a wealth of potential new faces for the Christmas table from Alsace, Austria and Germany Despite its diminutive size, Alsace is home to many of the world’s finest white wines; from the majestic and ancient Riesling grape, the exuberant Pinot Gris or the richly-flavoured […]