Category: Italian Wine

Alto Piemonte: The tasting. Another case of ‘modernists’ and ‘traditionalists’?

For this second blog on the region of the Alto Piemonte (Lessona, Bramaterra, Gattinara, Boca) I assessed 25 wines covering mostly vintages 2009 – 2004 from 12 producers: Cantine del Castello Conti (Boca), Antonio Vallana (Boca), Antoniolo (Gattinara), Antoniotti (Bramaterra), Sperino (Lessona),  Le Piane (Boca), Patriarca Franco (Gattinara), Travaglini (Gattinara), Tenuta Sella (Lessona), Nervi (Gattinara), […]

Introducing the Cirò wines of Calabria, & Taurasi’s enigmatic Luigi Tecce…

Located in Italy’s toe, Calabria presents a very different landscape to that of Puglia’s stilettoed heel. Different not just geologically but also in the way their society appears to be woven together. The net effect has obviously influenced the character and quality of their wines. In November last year I ventured south, in search of the […]

Puglia, where the future looks ‘rosato’

Spurred on by an impressive display of Italian wines made from autochthonous southern grapes at the June’s event ‘Radici del Sud’, as covered in my blog, I took to the road last week to explore the vineyards of Puglia, stretched out across the ‘heel’ among the olive groves, in an attempt to find out where […]

It just goes to show that it’s never too late to discover Nebbiolo!

The following blog is written by Robert Cecil, former (now retired) colleague at Berry Bros. & Rudd and fine wine aficionado (mostly Bordeaux), whom I invited out to the Langhe to show him what was happening; it was his first visit to the region and we visited Giovanni Rosso, Mario Fontana, Manuel Marinacci and Cantina […]