Benjamin Leroux on the philosophy of winemaking

As all eyes turn to Burgundy this week with the launch of 2012 en primeur, we caught up with some of the region’s rising-star producers. First up is Ben Leroux, who – although only in his thirties – began bottling wines under his own name in 2007. Leroux’s energy and intensity appear to be reflected […]

Wishing you a very Merry Christmas and a Happy New Year from all at Berry Bros. & Rudd