An island story: Tobermory’s 25-Year-Old

The Tobermory 25-Year-Old single malt Scotch whisky is the third release in the distillery’s Hebridean Series. At its launch last week, Alexandra Gray de Walden discovered the delights this dram, the Tobermory Distillery and the Isle of Mull have to offer. A sense of place Tobermory Distillery is an institution steeped in history. Originally opened […]

Festive No.3 Gin cocktails over ice

Our No.3 London Dry Gin is one of our staple spirits at Berry Bros. & Rudd. Specially formulated around three flavour profiles of juniper, citrus and spice, it has been created as the backbone to any cocktail.  In the second part of our series, Alexandra Gray de Walden highlights two more deliciously festive No.3 Gin cocktails. […]

Mathieu Roland-Billecart: lucky number seven for Champagne Billecart-Salmon

Champagne Billecart-Salmon is one of the region’s longest-standing family-owned estates. Alexandra Gray de Walden spoke to Mathieu Roland-Billecart, seventh generation member of the family, about their latest release: the 2009 Elisabeth Salmon rosé. Founded in 1818 by Nicolas-François Billecart, Champagne Billecart-Salmon is one of the few remaining Champagne Houses still owned and overseen by the […]