Dare we say it, Christmas is just around the corner. As half-term signposts its approach, thoughts turn to initial preparations in the kitchen. Here our Head Chef Stewart Turner provides a classic recipe for Christmas pudding, meaning that there is one less thing on the to-do list. This is a Christmas pudding in the classic […]

Demetri Walters MW, Sales Manager in our Private Wine Events team, imagines the vinous odyssey he would embark upon were he granted the keys to Berry Bros. & Rudd’s magical private cellars When our chairman recently encouraged me to jump out of an aeroplane at 12,500 feet, I began to consider an ideal-world scenario in […]

In our final look at the modish bottles capable of providing vinous pleasure this Christmas, three of our Berry Bros. & Rudd team members – Richard Veal, Fergus Stewart and Martin Hudson MW – look to the far reaches of the Old and New Worlds for the brightest stars. Richard Veal on South Africa, New […]

Chris Pollington and Martyn Rolph of our Fine Wine team find no shortage of exciting wines to savour this Christmas from Italy and Spain Chris Pollington on Italy What I choose to drink with the main Christmas meal has changed over the 20 years or so that I’ve been in the wine trade. The medium […]