Tag: barbecue

Barbecue blowout: Moroccan lamb

As the heatwave continues, our Head Chef Stewart Turner offers a recipe to make the most of these blissful barbecue days, with a showstopping lamb dish

Fire up the grill: five reds for the barbecue

The record-breaking summer is offering plenty of opportunities to make the most of cooking al fresco. Whether you’re operating on a disposable barbecue in the park or taking things seriously with a Big Green Egg, we’ve put together five reds to perfectly complement fire-cooking

Midsummer feasts: barbecued salmon

Barbecues needn’t mean hunks of red meat and macho marinades; in this week’s recipe our Head Chef Stewart Turner recommends a sophisticated salmon dish for a stylish midsummer feasts. Salmon is one of those fish that seems to divide opinion these days. A bit like chicken, mass-produced and farmed fish has given a bad reputation […]

Midsummer feasts: Côte de bœuf with chimichurri

As garden boundaries start to be broken by spice-scented smoke, and the nation’s nostrils fill with envy, Stewart Turner – our Head Chef – provides some barbecue inspiration with his recipe for beef with chimichurri. This is one of my favourite barbecue recipes. Not only do the cuts of beef look really impressive, but the […]