Category: Food & Wine

Easter, Polish-American-Scottish style

For Marta Rich from our Digital Trading team, Easter is a feast that spans a couple of continents and takes in everything from traditional Polish soup to chilled red wine. Here, she considers her ideal Easter. Easter has always been one of my favourite holidays. Harking back to my earliest memories as a child in […]

What to eat and drink this Easter

The long Easter weekend is always the perfect time to gather with friends and family, and share a glass of something delicious over some seasonal dishes. Whether you’re opting for traditional fare or trying something different, we’ve brought together some of our favourite bottles to match each course beautifully. Lamb There’s something special about traditional […]

Breakfast to dinner – what to drink on Christmas Day

Enjoying a glass of fine wine or a zippy cocktail on Christmas Day is an indulgent delight. Here, Alexandra Gray de Walden explains why these special moments can be shared and enjoyed at any time on 25th December. One of my favourite things about Christmas Day is how the world, seemingly, comes to a standstill. […]

Loire wines and shellfish: Sancerre, sea and shrimp

Home to a selection of grape varieties producing widely diverse wine styles, the Loire is a dream region for food matching. Here, we explore some of its pairings for shellfish.   As one of the most diverse wine regions in France, possibly even Europe, the Loire has all manner of wine styles to please any […]