On the pour: Chinese wine
Each month we share a little bit more about just one of the bottles available to taste in our London shop. This month Joshua Friend picks something a little unusual: a Cabernet blend from Ningxia in China
Each month we share a little bit more about just one of the bottles available to taste in our London shop. This month Joshua Friend picks something a little unusual: a Cabernet blend from Ningxia in China
Following a recent trip to the orient Jasper Morris MW reports back on the state of the Chinese wine industry and the challenges facing it. I was agog to see the countryside of central China from the air, once we had escaped from the more humid and polluted atmosphere of the eastern seaboard. As we began […]