Sophie Nicoll, our resident foodie, uses her latest Wine Club case to inspire some hearty autumnal cooking. Matching wines with seasonal food is nothing short of pleasure in October, which brings with it game, truffles, figs and mushrooms. Not only is this the time for harvest in wine country, it also is the time for […]

Last month, on Saturday 16th March, Berrys’ Bin End Shop held another of its popular events days and master classes. The theme was Fine Beef with Beef & Cheeses. The shop team picked up the gauntlet to find the best wine matches for great British beef and fine artisan cheeses and tasting tables and master […]

There is always a real sense of excitement in the Bin End Shop on Masterclass Saturdays. These informal, fun events give customers the perfect opportunity to hone their food and wine skills through the discovery of some wonderful pairings. Guided by our enthusiastic shop manager, Nick Page, and his famous food and wine matching skills, […]

The second Friday in July saw the 7th annual Wine Club Dinner for members and their guests. Our host, David Berry Green, was flying into Heathrow on an afternoon flight from Italy so I had everything crossed that the inauspicious date wouldn’t ruin the evening! I didn’t need to succumb to superstition though as David’s […]