Seasoned forager Julius Roberts dives into the woods and hedgerows to find the best nature has to offer at this abundant time of year. Here, he shows us a simple, delicious recipe for focaccia using foraged blackberries. It’s the perfect partner to cheese and a good bottle. Foraging blackberries is so simple at this time […]

As autumn hedgerows hang laden with berries, orchard fruits start to fall and mushrooms begin to spring up, we asked forager Julius Roberts to show us the abundance of good things he finds on his doorstep. In the first installment, he goes mushroom hunting. Come September, I am to be found rootling through woods, my […]

The descent into Autumn has never been my favourite time of the year, there is however a region in north-western Italy that seems to have been created just to celebrate this season. Piedmont nestles in a horseshoe shape of Alps. This protective boundary keeps the worst of the weather at bay and provides a warm […]