The Betwixtmas dinners: Christmas leftovers and what to drink with them

Christmas feasting doesn’t have to end once the day itself is over. Here, Elisa De Luca describes the joys of using up Christmas leftovers and explains what she’ll be drinking with them. Leftovers are one of the best parts of Christmas, so much so that my family purposefully scales up our festive shopping list each […]

Celebrating Thanksgiving: a feast of food and wine

For centuries, Thanksgiving has been as big a celebration as Christmas in the USA – if not bigger. This year, we’re hosting our very own Thanksgiving dinner in the cellars of No.3 St James’s Street, celebrating the array of flavours and dishes that have become tradition across the pond. Whether you’ll be joining us, or […]

Adventures in your garden: California

This summer, we’re taking you on a tour of some of our favourite wine regions via their cultural riches. For the last stop on our journey, we head to California, to venture through its sun-kissed beaches, dive into its melting-pot of cuisine, and enjoy a delicious Chardonnay in the sun. California. Home to Hollywood, with […]

Delving into Dom Pérignon

Centuries of history, tradition and critical acclaim have ensured Dom Pérignon is, today, one of Champagne’s most-loved premium brands. With its 2015 vintage now released, we spoke to Dom Pérignon’s Cellar Master, Vincent Chaperon, to find out more about the story and philosophies behind the iconic name. Dom Pérignon is one of Champagne’s most recognised names. Its […]