There’s more to Champagne than just bubbles and bling, says Edwin Dublin. Ahead of our Artisan Champagne offer, our London Shops Manager explores the artisanal, crafty side of the world’s most famous sparkling wine. There has been a revolution in Champagne in recent decades. One that has affected how the wines from this region are […]

Scotland is haunted by ghost distilleries – places that once produced great whiskies, leaving only a limited number of casks behind. But within these casks lie some truly special liquids. This autumn, we’re shining a light on the story of Littlemill distillery, which closed its doors for the last time in 1994. Its remaining casks have […]

Last month, several colleagues from Berry Bros. & Rudd embarked on a whirlwind tour of Champagne. During the course of a productive, if unseasonably chilly, week together, they discovered new partners, unlocked potential for our Asian markets, and reinforced existing relationships. Here, Champagne Buyer Davy Zyw explains more. It was a pleasure to once again […]