Each month, we turn the spotlight on a different bottle that our London Shop team are currently enjoying. To kick off a new year, Tom Leigh has selected Walsh Whiskey’s Copper Pot from Irish husband-and–wife team Bernard and Rosemary Walsh. This article distinguishes between “whisky” (the common spelling of the spirit) and “whiskey” (used exclusively […]

There’s plenty to be excited about in Burgundy beyond the flagship appellations of the Côte d’Or. Here, Mark Pardoe MW highlights some lesser-known areas – and why they should be on your wish list this year. Demand has never been higher for Burgundy’s most renowned wines. The small volumes made mean that once bought, they […]

Elle Macleod, the newest member of our Burgundy Buying team, reports on her journey into the fascinating, complex and sometimes surprising world of Burgundy. I’ve spent years learning about, and loving, Burgundy. Revering its producers. Studying its appellations. Adoring its wines. So when, earlier this year, I became the new Burgundy Buying Assistant, I was […]

It’s 60 years since the Sichel family bought Château Angludet. Ahead of the launch of our new Own Selection Margaux, we speak to Charles Sichel about revival at the estate, and its characteristic resilience.  The Sichel family set up in Bordeaux in 1883. Initially an outpost of their UK business, Maison Sichel would soon become a major négociant on the […]