For all too long, Washington State has been the poor cousin of American wine. But Andrew Will is one of a handful of wineries that has slowly but surely been challenging the state’s place in the vinous pecking order. We sent Alexis Self to talk to Will Camarda, winemaker at the estate

Midway through his first visit to Washington State, Jamie Goode takes a moment to reflect on the importance of visiting wine regions, meeting the winemakers and understanding the story behind each bottle. As I write, it’s just before 5am in the morning, and I’m jetlagged. I’m in Seattle, and the second day of a journalist […]