Tag: matching wines to food

Bank Holiday BBQs

The Whitsun bank holiday at the end of May is almost here and the whole of Britain is hoping for good weather, but even if the recent spate of sunny days comes to an end, hundreds of men (and women!) up and down the country will be braving the elements and dusting off the barbecues […]

Food & Wine Matching on a Budget

After the indulgences of Christmas, most of us will be feeling the pinch a bit, but there’s no need to give up one of life’s pleasures to get the bank balance back into the black. We’ve come up with a few handy tips and ideas to help you choose wines that offer great value and that […]

Christmas day, the experts’ way

Do you know which wines you’ll be drinking this Christmas? We caught up with a few of our experts to see which fine drops will be accompanying their festivities this year: “Lunch is always scrambled eggs and smoked salmon, accompanied by Berrys’ UKC Blanc de Blancs Champagne. I keep my appetite primed for the evening […]

Red wine with fish experiment – the results

On 20th August we blogged about latest Japanese research that seemingly proved that it’s the iron content in wine, rather than its colour, that causes the problems with fish. On Monday night, at our Fine Wine with Fish courses, we put that theory to the test. You can download a full report about the evening, […]