Bordeaux’s reds – great and glorious though they may be – steal all the headlines when it comes to the region’s wine. But, a classic blend of Sémillon and Sauvignon Blanc, its whites offer value and versatility; here Philip Moulin tells us why they deserve a place in your wine rack In the 1950s, hard […]

On day three tasting Bordeaux 2016 en primeur, Will Lyons and the rest of our team head south to the Graves, where the vintage represents the new face of Bordeaux, marked by its crunchy fruit and freshness The Old World meets the New at Ch. Pape Clément. Here, nestled in a small corner on the […]

Yesterday was our final full day of tasting and, although we still have a few producers in Pessac-Léognan to visit this morning, a much clearer picture has formed in our minds. Ending Wednesday evening with the sensational beauty of Latour (above) and beginning Thursday with the serious majesty of Lafite and Mouton, we were set for a day […]