As much of the country is dusted with snow, something else is settling in the tanks at Nyetimber. In his final post for 2017, winemaker Brad Greatrix follows the festive season in the winery Most of our tanks have now finished their fermentation processes and are starting a slow, natural clarification by settling. We’ll be […]

As we release the maiden vintage of our own-label English Sparkling Wine, Charlie Holland – winemaker at Gusbourne – follows its four-year journey to fruition. The story of this wine really starts with the 2011 vintage in Kent. The spring of that year was unusually hot and resulted in an early flowering. The heat didn’t […]