On the pour: Chenin du Puy

For the latest instalment of our series highlighting bottles available to taste in our London Shop, Sophie Thorpe discovers a rich and exotic single-vineyard Chenin Blanc from Saumur in the Loire

Our pop-up bar at Flat Iron Square

For this year’s London Wine Week, we’re returning to Flat Iron Square with a pop-up wine bar

Bordeaux 2018: what the critics are saying

The world’s foremost wine critics have now all published their reports on Bordeaux 2018. If you’re short on time, here’s a summary of what they are saying about the region’s new vintage en primeur

The language of sustainability: the top 10 terms to know

It’s safe to say that natural wine is a hot topic. After our Down to Earth tasting – focusing on wines made in an environmentally friendly way, we explain 10 key terms that form the conversation around sustainable winemaking