Month: July, 2017

On the table: Xu

Continuing our efforts to explore London’s best eateries, this month we sent Alexis Self to Xu – a new restaurant from the team behind Bao who are single-handedly putting Taiwanese food on the city’s culinary map On his seminal 1965 live album, Woody Allen tells a joke about being kicked out of NYU for cheating on […]

Eat, drink and sleep: Jerez

Escaping to Andalusia for an investigative excursion, Alice Cave embraces local life in Jerez – where siestas, long lunches and plenty of Sherry make for an excellent trip Recently trading London’s grey skies for some dependable Spanish sun and sea air, it took me just a day to slide into the more relaxed pace of Andalusian […]

Liquid history

Could Brexit mean the return of the pint-sized Champagne bottle? Hubert de Billy – great-great-grandson of Pol Roger – contemplates the past and future of one of the most unusual bottles in our cellars Since our foundation in 1849 by M. Pol Roger, my great-great-grandfather, we have remained family-owned and independent, both commercially and in […]

Britain’s best seafood festivals

Crab, lobster, oysters or haddock – Britain’s 7,723 miles of coastline are home to shores of the freshest fish. We’ve selected five of the best festivals celebrating our nation’s seafood, and asked our Head of Events and Education Richard Veal to pick the bottles to take along with you Arbroath Sea Fest – Arbroath, Scotland, 5th to […]