After the state of the union

Day two at the London Wine Fair 2016 saw an opportunity to get slurping and spitting. Sophie Thorpe was only too happy to oblige: here she reports on how Pinot Noir is faring beyond Burgundy. The industry briefings of day one felt like an assessment of the UK trade here and now, with a glance […]

How fine wine got fast

The trend for junk food with a fine-dining twist has long seized London, but the new wave of casual eateries is offering more than craft beer and cocktails as an accompaniment to their fast fare. Sitting next to pizza and pulled pork, their menus provide a roster of the world’s most prestigious wine producers. Does […]