Wrapping up this week’s Nebbiolo harvest reports 2012 is this from Antoniotti Odilio e Mattia in Bramaterra, Alto Piemonte. Here the terroir is very different to that of the Langhe, 90 mins drive south: in the pre-Alps, surrounded by thick forest, on predominantly volcanic, acid soils, the zone of Bramaterra (along with Gattinara and Boca nearby) […]